FINDING FOREVER IN SAGADA | INFORMATION AND EXPERIENCE [PHOTOS]

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Walang Forever (there’s no forever).

But if you’re looking for one: they say go to Sagada. Well, that’s what the movie That Thing Called ‘Tadhana’ says and what embittered souls believe.

Besides that ridiculous hopeless romantic notion: Sagada is a town of Mt. Province in Luzon. It’s in the northern part to where crops and coffee beans are sourced by businesses, not just in Luzon but in the entire Philippines as well. Sagada Province is almost 500km from the metropolis Manila. Usually it’s a 9 hour drive from the city by a private car.

I got the chance to visit the wonders of Sagada and even the insanely popular belief that Sagada is a retreat only for the broken hearted: it could also be for family, friends and those who are in love.

 

PART 1: INFORMATION

I. AIRFARE TICKETS

In going to Sagada: you have to book a flight to Manila, Philippines whether it’s in NAIA or Clark, it all depends on what your itinerary is. You could either backpack or hire an agency to do all the work for you. (Tours usually pick you up in NAIA, MOA or Trinoma but seldom in Clark, Pampanga)

TIP: Sagada and Ilocos tours are usually from Fridays-Sundays for JOINERS*. So I suggest book your flights on a Thursday to Monday. (*JOINERS – tours that join groups if the number of pax is below 12/14 in 1 van)

 TIP: If you have a complete 12 OR 14 pax (depending on the tour agency), you can request a private tour instead for a cheaper price.

We got our tickets from Cebu to Manila for only P900.00 rountrip in Cebu Pacific’s LAST Piso fare promo last 2015 (they don’t offer Piso Fare promos anymore because of the eliminated fuel surcharge). And that P900.00 is already a great deal since usually it ranges from P1,000.00 to P7,000.00 on non-sale days.

 

II. SAGADA TOURS

Sagada is difficult to backpack due to the remoteness of the place. It’s a 9-hour non-stop drive from Manila (via agency tours), to where roads are treacherous.

The usual transportation to Sagada is via Bus which can take up to 15 hours of travel from the city and a real pain in the ass… literally. But then, who am I to stop you if you’re up to the DIY challenge? Just a caution: most accidents happened with busses because drivers tend to be reckless and fast.

But you can always have your vacation in a safer way, which is to hire an agency that offers Sagada tours. Most of the tours include the tourist spots, accommodation and van transfers.

We got our Sagada Tour for 3D2N at ByaheNiJuan Travels for the lowest price of P2,580.00 compared to other travel agencies that range from P2,900.00 – P3,500.00++.

 

ByaheNiJuan Facebook Page

0915 588 8962

 

Sagada Tour 3D2N (Banaue-Sagada-Baguio)

Every Fri-Sun (depart Thursday MOA – 7PM and Trinoma – 10PM) – For Joiner Tour

Any day – For Exclusive/Private Tour (Txt/Call office for rates)

 

PACKAGE RATES:

P2,580.00/Pax – 4-13 Persons (Quin/Quad Sharing)

P2,880.00/Pax – 3 Persons (Triple Sharing)

P2,980.00/Pax – 2 Persons (Twin Sharing)

P3,180.00/Pax – 1 Person (Single Room)

 

Rates not valid for:

A.) Additional 150/Person – Feb 01-Jun 15, 2016 Travel (Peak Season)

B.) Additional 200/Person – Regular Holidays and Special Non-working days /Long Weekend Travel (Peak Season)

C.) Additional 350/Person – Holy Week, Christmas, New Year Travel (Super Peak Season)

 

ACCOMMODATION(S):

1.) Villa de Familia

2.) Sagada Guesthouse

3.) Sagada Townhouse

4.) Mapiya-aw Lodge or similar class

 

TIP: Note that most tour packages that agencies offer in Sagada doesn’t include food, therefore you’ve got to have pocket money for about P2,000.00 and that’s if you’re really on a very, very tight budget. Because, food there ranges from P170.00++, mostly P200.00++ but it’s worth it ‘cause it’s delicious.

 

PART 2: ITINERARY

Here’s the itinerary provided by ByaheNiJuan tour:

 

DAY 0

07:00PM – MOA Open Parking

10:00PM – Trinoma Mall North Open Parking

11:00PM ETD Mnl-Sagada

 

DAY 01

06:30AM – Breakfast in Banaue (pax own)

Banaue Town

Banaue Rice Terraces View Point

08:30AM – Travel to Sagada

10:30AM – ETA in Sagada

11:00AM – Early Check in. Rest

12:00NN – Lunch (pax own)

01:00PM – Sumaguing Cave or Cave Connection – Burial Cave  (Guide Fee Pax own acct. This is optional)

 

DAY 02

05:00AM – Kiltepan View Point Sunrise Viewing (Subj to weather condition)

06:00AM – Breakfast (pax own)

07:30AM – Bomod-Ok Falls Trek (Guide Fee on pax own. This is optional)

11:30AM – End of Trek

12:00NN – Lunch (pax own)

01:00PM – Sagada Town Tour

Orange Farm (Seasonal)

Sagada Weaving

St. Mary’s Church

Pottery House

Campo Santo (Cemetery)

Echo Valley & Hanging Coffins

05:00PM – End of Tour

06:00PM – Dinner (pax own)

07:00PM – Back to accomm

 

DAY 03

06:00AM Breakfast (pax own)

07:00AM Check out. Travel to Baguio

Highest Point (Philippine Highway System) Atok, Benguet

10:00AM ETA in Baguio. Start of Tour

La Trinidad Souvenir Shop

Strawberry Farm – Strawberry picking is at a cost (Per Kilo.Pax own acct. This is optional)

Burnham Park and Swan Lake (Baguio)

Kennon Road View Point

Lions Head

12:00NN Lunch (pax own acct)

01:00PM Continuation of Baguio tour

03:00PM ETD Baguio-Manila

09:00PM ETA in Manila

 

PART 3: EXPERIENCE

DAY 0

We arrived at NAIA terminal 3 by 5 in the afternoon and the people were in a rush and traffic was bumper to bumper. It was my first time in Manila and not to be discriminatory, but it freaked me out a lot. I mean, there are horror stories that happened to people when they got out of the airport. And I was one freakish person who doesn’t want to get the same bad experience. So I cautioned myself by being alert and attentive like a wolf.

Anyway, we headed to Mall of Asia to have dinner and went directly to the meet-up place which was at the open parking just beside the Mall of Asia Arena.

We waited there for about an hour because we needed to wait for the other group, as we were in a ‘joiners’ package.

Anyhow, we hit the road by ten and it was time for a 9 hour drive to Sagada. And that’s when everyone fell asleep. Although we had three major stop overs; each for about 15 to 30 minutes.

 

DAY 1

Banaue

We arrived in Banaue by 6:00 in the morning and I was still droopy from sleepiness. We stopped by the borderline to where a huge “Welcome to Banaue” marquee stood tall. And there, we got to take pictures like Japanese tourists.

photo courtesy: ByaheNiJuan Travels

photo courtesy: ByaheNiJuan Travels

And then we pressed on. But then I realized, it was already 8 hours passed and we were still in Banaue. But I got my hopes up when our driver told us that Sagada was already the next stop.

Anyway, we took our breakfast at Banaue Rice Terraces View Point where we could eat while we feast our eyes to the wonderful rice terraces view outside the window.

After, we got to pose once more for pictures of the Rice Terraces as a backdrop.

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Sagada

Then it was another 2 and a half drive to Sagada. Oh my Gosh, we were on the road for about 12 hours (stop overs included). And to be honest, it was excruciating.

TIP: Never forget your neck pillow, headphones, phones, tablets, laptops, favorite chairs, tables TV, speakers, wardrobe, your entire house, because it was that exhausting. Just kidding to some of those though.

In Sagada, we checked in first at Villa D’ Familia. And upon entering: we can smell the scent of coffee enveloping the entire premise, making it feel like I’m in Starbucks, only it’s a house… and I’m not exaggerating. The scent of fresh coffee was euphoric; it even gave me an idea to do the same with my future house… and I don’t drink coffee. We found the source of the scent which was a coffee dispenser beside the door. And the best thing was that IT-WAS-FREE! My partner’s inner child giggled as if it was an award from getting a perfect score in an exam.

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photo courtesy: Eden Pancho

Anyway, the house was cozy and clean. And what I liked about it was the hot and cold shower which was the silver lining to the cold weather.

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photo courtesy: Eden Pancho

 

Sumaguing Cave

Then our adventure started at Sumaguing Cave. It is the famous cave in Sagada where you could choose between two adventures: first, the connection or second, the short route. In the connection, you have to walk, crawl and swim for about five hours from the mouth of the cave where you could also discover some damaged caskets of dead Igorot ancestors, to the final exit cave. In the short route: its entre is on the exit part of the connection to where you only need thirty or shorter minutes to climb down the bottom of the slippery cave. Well, it depends on who you’re with. In our case, people are too selfie freaks that they take about 10 minutes to get ‘the shot’. And it’s difficult to get ‘the shot’ because of total darkness.

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I had, for a fact, found difficulty in climbing down due to the damp walkway with inclusions of bat-shit we call ‘guano’. The locals suggest climbing down barefoot because slippers and shoes are slippery. Well, you could always use expensive caving shoes, if you can afford.

And that’s what I did. I climbed down barefoot, and it was ew to say the least. But it was worth it. The cave was huge and gorgeous. The water flowing on every level was freezing, it made my feet numb. And the difficulty in going down was a bit rough, especially for chubby people like me. But I tell you, it’s all worth it.

Like with other famous caves in the Philippines: this one has lots of formations in it ranging from religious to indecorous.

TIP: Bring underwater cameras and dress lightly and properly since you’d be wet from this experience.

 

DAY 2

Bomod-ok Falls (trail)

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photo courtesy: ByaheNiJuan Travels

The next day, we prepped ourselves for a long walk to Bomod-ok Falls which is a famous spot in Sagada. We went to a certain place that has a narrow one-way road and did a short orientation on what to do. Then they gave us sticks because sometimes snakes glide across the cemented walkway… like a casual jaywalker. But thankfully it didn’t happen.

Anyway, the trail was 45 minutes to an hour long, but it was not difficult to manage walking downwards because as I’ve said, the walkway was cemented (mostly). While on the trail, you’ve got to gaze upon the gorgeous Sagada mountains to which all you can do is sigh… then appreciate.

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When we arrived at the falls, we got to see boulders of rocks surrounding the place and there are only a few spots where you can actually take a dip. The current of the waterfalls was also strong at that time.

After taking antidepressant selfies, we got to dip in the FREEZING water. And Oh my God. I only dipped for 5 seconds because it was dead freezing: my balls had to squeeze just to compensate for the cold. Oops.

The rainbow totally heightened my gayness.

We didn’t take much time there: although it was beautiful, there’s really nothing much to do there. So we hike back up to which we found harder than climbing down. My partner, I and most of my fellow mountain hiking rookie friends almost died in the process.

TIP: For inexperienced hikers: Pack lightly. Just bring money, clothes for changing and water. There is a stop in the middle of the trail to where you could rest and buy some snacks. There’s also a snack-bar at the falls’ location.

Anyway, there was one thing that caught my attention when we were doing the hike. We heard explosions followed by rumblings on the ground for two to three times. And when we asked our tour guide on what it was: she explained that there’s gold mining underneath the mountain we were walking. That explains weird carts that are strangely set up in one place, and some sacks of soil everywhere, only to find out they weren’t just normal soils: they had silver with it.

 

Orange Farm (Seasonal), Sagada Weaving, St. Mary’s Church, Pottery House

After, we went back but unfortunately the Orange Farm was not in its full bloom so we had to ditch that one. Also, we didn’t experience the Pottery House. I didn’t know why, but I think it was because these experiences are seasonal.

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photo courtesy: ByaheNiJuan Travels

Like with Sagada Weaving, to where you could see women weave local fabrics and even sew them into useful items like wallets, bags and etc. Thankfully, Sagada Weaving was available at that time, so we got to see the weaving process and the items in their store.

At St. Mary’s Chruch, we got to wander around the beautiful yard that has a lot of pine trees and green grass.

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photo courtesy: ByaheNiJuan Travels

 

Campo Santo Cemetery (Devil’s Mountain)

It’s freaky to say the least, but after St. Mary’s Church we head up to the Hell Mountain, Campo Santo Cemetery.  It’s called such because on all souls day, people gather at the top of the hill to start a fire on the tombstones of their loved ones, to which formally is called ‘Festival of Lights’.

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Although, we didn’t experience the festival itself: you could Google it and see the cemetery turn into creepy hell-like scene from the movies. It’s already creepy with only the tombstones, how much more if there are flames… all over the hill.

Echo Valley and Hanging Coffins

After the cemetery, we headed straight to the Echo Valley where you can scream your lungs out and hear your voice echoing; like screaming, “WALANG FOREVER!” which is a trend.

trail to Echo Valley & Hanging Coffins

Right after that, we get to do another hike down to another creepy spot: Hanging Coffins. And mind you, we’ve been to several hiking activities and my legs were already sore!

TIP: Switching hot and cold water could ease up the muscle soreness.

Anyway, the Hanging Coffins experience became creepier when the tour guide explained that the reasons of their Igorot ancestors in doing such are pure negativity. Like when one dies due to inauspicious or unlucky circumstance or when one dies in the middle of farming or hunting that they considered jinxed, and many other discomforting reasons.

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The tour guide also explained that there are a lot of hanging coffins on mountain cliffs at another spot further than the ones in Echo Valley.

 

Day 3

Kiltepan Viewpoint… or not

It was our final day in Sagada and it has to start at Kiltepan Viewpoint… or not. Well, our driver suggested us not to do the hike up the viewpoint because, he says, it’s far, cold, the view is not that good as it’s blocked by trees, and the place is crowded.

This was actually proven by friends who have gone to Kiltepan viewpoint. They agreed to what our driver told us that the hype, because of the film, is bogus. That’s beside the fact that the exploited viewpoint is too crowded. My friends’ photo even resembles MRT rush hour in Manila, or religious processions. They were also dissatisfied with their Kiltepan experience… but not us.

Since our only purpose on why we were there is to see the sun rise behind the mountain while the sea of clouds astonish us: our driver suggested another spot that’s more appealing than in Kiltepan Viewpoint.

And, he was right. This was our 180 degrees stunning view:

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Although, the spot to where we were is less safe since it’s just beside the road and the cliff respectively, but the consolation was the view. And we were careful so we won’t fall off the cliff though.

Anyway, I get to see the sea of clouds and the sun slowly rise while at the same time, checking the experience off from my bucket list. It was so beautiful and placid; my soul could agree that for the short time I was gazing on the killer view: I felt inner peace.

TIP: IF your sunrise-sea of clouds viewing is on the 3rd day, I suggest for you to buy something to eat the night before since you will not really stop to some restaurants since they’re basically closed in the early mornings and you’d head straight to Baguio.

 

 

Halsema Highway, Atok, Benguet

After the rejuvenating experience, we then headed to Baguio. And I dare you not to close your eyes when you’re on your way, especially when in Benguet because the view of the mountains is absolutely breathtaking. It’s one of the best experiences I had of the tour.

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apologies ’cause technically this is in Banaue, but when you reach Benguet part, there are a lot of mountains with Rice Terraces as well to which I think has a more gorgeous view in than in Banaue.

Then we reached to the most dangerous highway in the Philippines, the Halsema Highway. It is the highest highway in the country that’s infamous for road accidents… or shall I say, cars falling off the cliff accidents, because the street is not just narrow, but blind curves and reckless drivers are everywhere. Not to mention the slippery roads during wet seasons.

Anyway, when we got to the highest point of the highway, we got to see the amazing view of the mountains of Benguet.

And right after that, we went to La Trinidad (to where we buy some strawberry jams and souvenirs), Baguio and back to Manila.

 

PART 4: TAKEAWAY

Going to Sagada is NOT easy as a pie especially when you do it DIY. You’d have to take into account the restlessness of the time you’ll be spending inside the van or bus from Manila to Sagada and vice versa, and working your way through the spots in Sagada which some are far. I am not halting you to do DIY, but I’m advising you not to. Instead, hire an agency that could take care of the itinerary.

Sagada was just a photo on our house calendar, and with visiting the spot was a dream come true. I realized how clever nature and culture unified is. Also, I get to try delicious food and pure coffee delight in Sagada which you can read on my other blogpost WHERE TO EAT IN SAGADA. By the end of the trip, my takeaway was that Sagada, while it’s a hassle ride: it’s still worth the try.

 

PART 5: COSTING

NOTE: This breakdown is for 1 person only & doesn’t include souvenirs.

Airfare                  –              P900.00

Tour Pacakge     –              P2,580.00

Food                      –              P2,000.00

Tour Guide fees:

1. Sumaguing Cave           P150.00

2. Bomod-ok Falls            P100.00

TOTAL –                P6,630.00 or roughly P7,000.00

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BEST OF 2014

Last year, I’ve chosen the spots that are worthy of the attention and deserves the title for the best of the best in the Queen City of the South. I’ve considered the restaurants, coffee houses, pizza houses and many others that I’ve been, blogged and rated this year and there are quite plenty to choose from.

We’ve found ourselves battling over some of the categories because there are a lot of spots that are really deserving.

So, below, the categories and then the best of this year as well as last year, and let’s start first with the specials.

SPECIAL – FUN PLACE: PIZZA REPUBLIC

Last Year: Trick Art Cebu

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I was in the battle to which where I could place Pizza Republic because I really find this spot to be a crowd pleaser. It’s also jam packed with customers almost every day, and their offers are really good.

From personally choosing your own style of pizza, to their friendly staff and finally in their really cool place; I could say this spot deserves to be noticed by everyone in town.

READ MORE FROM PIZZA REPUBLIC HERE

SPECIAL – THE JUNCTION: LA VIE PARISIENNE

Last Year: La Vie Parisienne

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This for me is a winner, and as you can see, it’s already for two consecutive years. It never cease to surprise people with their place upgrades, and I always loved the fact that they try so hard to make the place a nostalgia of Paris, and it’s really that good. Their purple lighted trees to their humungous domes; it will always be one of the best.

READ MORE FROM LA VIE PARISIENNE HERE

SPECIAL – HOT BOITE: CIRCA 1900

Last Year: Lantaw sa Busay

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Probably the sassiest, sexiest and classiest restaurant I’ve been to. Socialites from all over Cebu emerges through its doors and be served with high end offers.

READ MORE FROM CIRCA 1900 HERE

BEST COFFEE/TEA HOUSE: COFFEE PRINCE

Last Year: Café Noriter

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Actually, Coffee Prince and Café Tiala had a fair fight with this category because Café Tiala has this very cute and unique ambiance, away from the typical Korean coffee houses in town plus their offers are good as well, while Coffee Prince has really, really good offers and service as well.

But then, it all boils down to which is the best, and for me, Coffee Prince tops everything because they have unique food offers that others don’t have and it’s a surprise for me being tired of the same old, same offers from other Korean coffee houses.

READ MORE FROM COFFEE PRINCE HERE

…and then…

BEST RESTAURANT: CAFÉ GEORG

Last Year: Kuya J

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Finally, the best restaurant for me is Café Georg. Why? Although it’s been for some time already, but their food, service and place still makes me fall in love. You have to give it a try.

READ MORE FROM CAFÉ GEORGE HERE

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THE BEST OF 2013

2013 was a great year for new restaurants since the knowledge and the need of some people in Cebu or the lovely visitors are wide and they now wanted variety of experiences.

It is also a great year for coffee houses, specifically Korean owned ones, because of the calm and warm ambiance they have that’s what Filipino’s wanted from the very beginning.

Also, junctions for friends or socialite groups have also started to sprout in the queen city like of some cupcake houses or in La Vie Parisienne.

Well, summing it all up to the best of the best in 2013 from all the restaurants, coffee houses, cupcake houses and everything in my blog that we’ve been.

So here’s the roundup.

BEST RESTAURANT: KUYA J

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Having variety of flavorful offers, my favorite is their baked scallops; Kuya J doesn’t offer you only good food but also good service and ambiance. With stylish contemporary façade; you could never go wrong in this place.

READ MORE FROM KUYA J HERE

BEST COFFEE/TEA HOUSE: CAFÉ NORITER

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Undoubtedly, the most talked about Café this year was Café Noriter. With the warm and cozy ambiance and a fun ‘no-chair-just-sit-on-the-floor’ theme; Café Noriter will surely make you feel comfortable in all sides of the café.

READ MORE FROM CAFÉ NORITER HERE

BEST CUPCAKE HOUSE: CAFÉ CAW

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A cupcake house which is also in the category of a coffee house; Café Caw is the best cupcake house there is in town. With variety of delish offers, from cupcakes to coffee/tea; Café Caw is the best there is to offer when we talk about the spot itself.

READ MORE FROM CAFÉ CAW

SPECIAL – HOT BOITE: LANTAW SA BUSAY

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According to Carrie in The Carrie Diaries; Hot Boite means ‘cool restaurant’, and I couldn’t think of anything but Lantaw sa Busay. With lots of good dinner offers; the mountain top location that has a beautiful, beautiful city view; Lantaw sa Busay is the best there is when it comes to having a cozy pigging experience.

READ MORE HERE FROM LANTAW SA BUSAY

SPECIAL – THE JUNCTION: LA VIE PARISIENNE

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A Parisian delight; La Vie Parisienne is now done with their renovations and now has a splendid, splendid theme. With colorful faux cherry blossom all around the spot; La Vie Parisienne is the best there is to meet with friends and experience an alta sociedad mood.

READ MORE HERE FROM LA VIE PARISIENNE

SPECIAL – FUN PLACE: TRICK ART CEBU

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With more than 50+ designs; you could have fun in their still paintings that sure to make you feel be a part of.

READ MORE HERE FROM TRICK ART CEBU

So that’s the list of the best of 2013. I hope you tried all of these places! Happy New Year!

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NOT YOUR ANOTHER KOREAN COFFEE HOUSE | CAFÉ MARU [PHOTOS]

 

Cafe Maru

Cafe Maru

–          ★★★★

I love coffee houses because of the calm ambiance and the ultimate chill-out experience you’ll have, except for those who are over popular and over populated ones like Starbucks and Café Noriter.

But Café Maru at Gov. M. Cuenco Avenue, Talamban, just across the entrance of Sto. Nino village; is a serene Café, not known much to the public which I liked about and for me their best asset.

Cafe Maru

Cafe Maru

With offers that ranges from P120.00-P300.00 that doesn’t really differ from other Korean coffee houses, and free charging, either laptop or phone; you will enjoy the serenity in this café.

You can also have fun in putting up post-it notes on the walls, or hang your pictures just like Cafe Noriter’s or Sunday 2PM Cafe’s.

SCHEDULE

Opens at 2:00PM

Closes at 12:00MN

RATINGS

4

Cafe Maru Panorama

Cafe Maru Panorama

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CAFÉ HOUSE DELIGHT | CAFÉ CAW | CUPCAKE EXPERIENCE [PHOTOS]

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–          ★★★★½

Korean coffee houses have been a trend nowadays in the Queen City due to its popularity of cute themed setting like Café Noriter that delights customers with delish offers and cozy ambiance.

Maybe it’s the way they offer it in their mainland, Korea, and that’s how we Filipinos wanted to experience that coincides in every angle.

Café Caw branched in two here in Cebu; one at Lahug and one in Banilad; offers a variety of goodies from cappuccino to frap and cakes to cupcakes.

BANILAD BRANCH

Cafe Caw Banilad

Cafe Caw Banilad

Located at Gov. M Cuenco Ave., Banilad, across BRIGHT Academy; the Banilad branch is a small café limited only for small amount of people but still with refreshing and welcoming ambiance good enough for you to chill and have a good time. Decorated with plentiful of cute stuffs; this branch is good for a short stop by chill-out.

Red Velvet at Cafe Caw

Red Velvet at Cafe Caw

LAHUG BRANCH

Cafe Caw in Lahug

Cafe Caw in Lahug

At Salinas Dr., Lahug, across J.Y. Square Mall; the Lahug branch is bigger than of the one in Banilad, also having 2 storey; this branch is more cozy and more welcoming. With lots of fancy toys and decors plus cutely painted walls, you can never go wrong in this café.

Cafe Caw in Lahug

Cafe Caw in Lahug

Perfect for chill-out and longtime stay; Café Caw at Lahug is one place for you and your friends to catch up with each other or read books or surf the internet as well.

Green Tea Cupcake at Cafe Caw

Green Tea Cupcake at Cafe Caw

CONTACT

Facebook Page

RATINGS

Offers – 4.5

Banilad – 4

Lahug – 5

Overall – 4.5

PHOTOS

Cafe Caw in Banilad

Cafe Caw in Banilad

Cafe Caw in Banilad

Cafe Caw in Banilad

Chocolate Cloud

Chocolate Cloud

Cafe Caw

Cafe Caw

Cafe Caw

Cafe Caw

Cafe Caw

Cafe Caw

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COWBOY JUNCTURE | THE RANCH | RESTAURANT REVIEW [PHOTOS]

 

The Ranch in Banilad

The Ranch in Banilad

–          ★★ ½

Have you remembered my past blog about a grill restaurant in the Queen? Well, here’s another grill station that you’d fancy.

The Ranch, housed at Gov. M. Cuenco Avenue, Banilad, Cebu City is a western/cowboy themed restaurant abundant with anything grilled. They have a variety of offers from beef; pork to chicken that will suit your westernized taste buds.

The Ranch in Banilad

The Ranch in Banilad Panorama

The place is decorated with dark and precise wild-wild-west bar reference, with the exception of a smelly barn of course.

But whoever said that this place was affordable?

I’ve heard and read lots and lots of reviews here telling how cheap the price is here and how they could easily afford it. Well, it’s either they’re rich or their favorite hobby is social climbing. But truth be told; their price ranges from P270.00+ to P300.00+ and they even reach to P500.00 peso mark. And that for us, when the price range reaches P300.00, I don’t think that’s affordable.

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Don’t get me wrong; their food is okay, but the price was not that friendly at all. my partner and I were on a budget and we gave our faith to the blog reviews and Foursquare tips but it wasn’t what we’ve experienced in sense of money.

Nevertheless, The Ranch in Banilad is a true blue/perfect cowboy themed restaurant good for people who want to experience this kind.

The Ranch in Banilad

The Ranch in Banilad

CONTACT:

Facebook

RATING:

Worth of money – 2 ½

MORE PHOTOS:

 

The Ranch in Banilad

Outside The Ranch in Banilad

The Ranch in Banilad

The Ranch in Banilad

The Ranch in Banilad

Light in The Ranch in Banilad

The Ranch in Banilad

Food presentation in The Ranch in Banilad

SUNDAY 2PM CAFÉ | KOREAN INSPIRED | WONDERFUL PRE-BIRTHDAY EXPERIENCE [PHOTOS]

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

With no halls barred, GO THERE AND EXPERIENCE A WONDERFUL PERSONAL CAFÉ EXPERIENCE!

That’s how -My partner and I loved it there.

Sunday 2PM Cafe at Sarrosa International Hotel

My 23rd birthday post-it note

It was on the eve of my 23rd birthday when My partner and I decided to spend it in a café house at Sunday 2PM, because lately, we are discovering some goodness in the Queen City of the South and the said café has lately been a buzz… but not ‘Café Noriter’ famous YET.

How to get there

Sunday 2PM Café is another Korean owned café that is located exactly on the ground floor of Sarrosa International Hotel, at F. Cabahug Street, Cebu City. Accessibility is with ease: when you have a car, you can park anywhere just as you’re along or within the vicinity of the Hotel; if you don’t, you can ride a jeepney with the number code 03A, which is from Colon down to Mabolo Church to the new BBQ Boss which is still in Mabolo; that is along the intersection with one path going to Ayala, another path is going to I.T. Park and the other is going to Sarrosa Hotel.

The Café

When we arrived and looked at the façade of the Café which is part of the hotel itself; we then concluded that the place was tiny. You can prejudge by the size of the outer glass covered with post-it notes on the inside. And our judgment wasn’t wrong when we stepped in.

It was small, yet truly inviting.

Sunday 2PM Cafe at Sarrosa International Hotel

Inside Sunday 2PM Cafe

We were greeted gladly by the waitress behind the glass counter, and upon looking in their cubicle; I found how small it was. Yet, the smile of the waitress on that Sunday evening did not fade, instead she welcomed us by grabbing the notebook which was the menu and we seated.

The café was full of things, toys, crayons and post-it notes scattered and placed nonchalantly all around the area. There are even strings above us with pictures clipped ensuring joyful memories stay in the café. And so there’s a lot going on in there, yet you can really feel the warm disposition.

Sunday 2PM Cafe at Sarrosa International Hotel

Coloring Materials at Sunday 2PM Cafe

You can read all the notes placed on the walls, cabinets and tables that translate a wonderful time being there. A rendezvous for lovers with post-it and pictures all over the place. And unrequited dreams that are yet soon to happen.

Sunday 2PM Cafe at Sarrosa International Hotel

A post-it note with an earnest dream long to happen

The effervescence of randomness enticed and gave me enthrallment while being with the one I really love.

Treats

I loved how they presented their Menu which was in a notebook form. And when you opened the first page, they explained how they got to the Sunday 2PM café, and it was heartwarming. But it’s for us to know and for you to discover what’s written on that very page.

Sunday 2PM Cafe at Sarrosa International Hotel

Chocolate Treat

There is a variety of treats to choose from; you could start with the hot and cold offers to their bites that ranges from P100.00 – P250.00.

Sunday 2PM Cafe at Sarrosa International Hotel

My partner’s Yogurt Treat

Although, I have to admit, the treats are quite expensive, but what greatness happened to us there cannot be paid by dosh.

The Waitress

What my partner LOVED ranting about the café was their nice waitress: he keeps on saying how the place was much more worth it after the cozy and delicious treats because we were being handled majestically by her. We never got the chance to know her name, but the way she treated us beautifully and warmly gave us the impression that she’s really a nice person. I mean, I most of the times get grumpy at work, but she kept that energy level, even it’s already late at night.

I remember asking her if we were allowed to use our brought fountain candles which were supposed to be placed atop of a bite treat we bought, but we feared to give danger in the café since we don’t know whether the fountain candles would create huge sparks and maybe worst will happen.

Yet she came back from her counter telling us that across the hotel, there’s a store that sells small candles so that we could still celebrate my birthday. And after my partner bought the candles, she then even gave us match sticks to light it. And not just that, she even grabbed a camera and took a snapshot of me holding the toasted treat we bought with the finally ignited candle atop of it.

She even laughed hard after when I blew; the flame grew out again, realizing that it was the sparklers candle which the candle you can’t blow off.

And right after the whole crazy and enjoyable moment, she came back with the camera again and asked if she could take a picture of us, and who are we to say no? She gave us a wonderful time there.

KUDOS to her, whoever she may be, I salute you for giving good service to customers. I have seen her interacting with Korean customers too and she was well rounded, really. And she made us feel like we deserved to be treated very well which don’t usually happen to every spot we were at.

According to my partner, she was like the owner of the café and us as her special guests that should be treated very well, like what Filipino house owners do to their guest of honors at home. A true hospitality.

Thank You so much for not being rude and temperament!

The Experience

In totality, the place was really small that could hold up to fifteen people at max or less: but I guess the small space has its advantage as what my partner said to me; the interaction between customer and staff was more personal and hands-on rather than running around with the rowdy crowd which most of the times ignores you ending up not serving you well.

Also, they have a working WIFI! Thank God and it’s fast! My partner who usually uses data didn’t have to tether and share his WIFI for me that saved his battery life.

And speaking of battery life, you can bring your charger there and charge your phones for free.

Sunday 2PM Cafe at Sarrosa International Hotel

Toast treat at Sunday 2PM Cafe

I’d love to come back there and taste some of their refreshments and have another wonderful café experience, and I would like that nice waitress to share with the wondrous memory while we’re there.

You should visit Sunday 2PM Café with no reservations needed.

Contact Details

(032) 520-5174

Schedule

Mon to Saturday: 10:00AM – 11:00MN

Sunday: 2:00AM – 11:00PM

Rating – 10

Visit their Facebook page for more details.

MORE PHOTOS!

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

Sunday 2PM Cafe at Sarrosa International Hotel

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RODEO GRILL | RESTAURANT | REVIEW [PHOTOS]

Rodeo Grill

Rodeo Grill

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Have you ever dreamed of being a cowboy/cowgirl and ride your way to the bar and while you’re entering the swinging doors everyone’s staring at you because you are a famous head-shot assassin in the Wild, Wild West?

Oh yes, you got it right at Rodeo Grill. (Except for the part where you ride a horse)

Located across Café Noriter and just beside Hotel Elizabeth at Archbishop Reyes, Cebu City; Rodeo Grill is a Cowboy slash Texas slash Wild, Wild West slash Barn themed restaurant, with offers that are mostly hot plated grill.

Rodeo Grill

Outside Rodeo Grill

The vicinity is truly remarkable, with its barn-like ambiance. Although the grill is quite hidden from the glimpse of the highway, and just a marquee on its entre; Rodeo Grill offers a revamped luxury barn experience. Yet, I would recommend going there in the evening, rather on the daylight, since the lighting captures the essence of Western living, and eliminates the loud and uncomplimentary details of the trees and some unnecessary junks in the surroundings.

When you enter the grill, you will then be amazed of how close-captured it is from some of the bars we see in the movies: but not to mention their counter which is really modern and not Western, plus the air-conditioner (which is forgivable). Although the grill is too small; I cannot deny the inviting feel of the home-ish style restaurant.

Rodeo Grill

Panorama inside Rodeo Grill

I loved how they designed the huge picture of a riding cowboy on their wall, and how detailed their windows are, complimentary to the theme (unlike the one I mentioned in the Grecian theme inspired restaurant CYMA), and their tables were wooden: just the sound of rodeo it is. The floor wasn’t polished too, which creates excitement and a perfect feel of western.

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Cowboy picture on the wall

They have a wide range of grilled offers: I ordered their famous Sgt. Pepper Sizzling which is grilled pork that costs us a shocking P169.00 BUT a huge serving great for two!

Rodeo Grill

Sgt. Pepper Sizzlers at Rodeo Grill.

I’m in love with the fact that their serving was big AND delicious. The meat was grilled viciously but with no excess coal which is not healthy and I don’t fancy. Also, the gravy is what I was raving about. The eerie taste of mixed flavors but still compliments to the grilled pork but will not give the taste of displeasure even after plenty of spoonful.

Pepper Sizzlers

Close-up shot of Sgt. Pepper Sizzlers

Next, was the Texas Sizzling Chicken which costs us P139.00 and still was a huge serving. The chicken was smothered with the said gravy on the heated plate plus extra random vegetables as the side dish same as with Sgt. Pepper Sizzling. The chicken was also soft and delightful.

Texas Sizzling Chicken

Texas Sizzling Chicken

We also ordered their Ranch Pochero which costs us P159.00, and, I’ll keep raving about their huge serving, because it’s truly commendable in a small amount of money but plenty offerings and tasteful, really. My partner ranted about how he would’ve ordered only the Pochero, since he’s in love with the taste, so was I.

And oh, have I mentioned their unlimited rice which is uh-mazing. And not just their rice, but also their bottomless soft drinks, offered in Coke, Sprite and Royal AND lastly their unlimited gravy. But I would comment on their rice, because I felt it was like in Golden Courie’s (a famous Filipino restaurant), which is quite a heavy kind. What I mean is that the rice itself is too concentrated that will make you feel full right after the second cup of rice is offered. And with the huge serving; I think it deserves a light kind of rice, so everyone can truly enjoy the grills.

The only comment my partner made was that they don’t offer charging your phone, which is a true bummer, and there was no WIFI around, and again, internet is everything especially when there’s Instagram. Although their waiters were OK, but I’d rather see a smiling and inviting one, so they should fire all of them… just kidding.

In totality, Rodeo Grill was a delight which only coss us at abou P577.00. A TIP, well, maybe you could just order two dishes and share it with your partner. Bring your friends too, it should be fun. Check it out and go home full and happy!

RATINGS:

Sgt. Pepper Sizzling – 9

Texas Sizzling Chicken – 8

Gravy – 10

Pochero – 10

Ambiance – 9

Service – 7 (No wifi and no free charging of phone)

Value for Money – 9

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CYMA | Greek Taverna | Restaurant Review [Photos]

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Amazing geographic peninsula. Inter-island amazement. Rich history. Extravagant culture.

OPA! Greece is what you name it. From its grand blue and inviting waters to Homer’s Greek Gods and Goddesses with their equivalent grotesque structural houses; definitely, you’ll come and visit the mysteries of Greece. (And I can’t go on with this review if I keep talking about the wonders of one of my dream destination. Hehe)

In the city, CYMA is a Greek Taverna located at The Terraces, Ayala Mall that invites customers who desire a Grecian inspired ambiance. Opened on December 2008; five years strong and still operates well to give that wonderful pigging experience.

CYMA offers a variety of dishes that encapsulates Mediterranean experience specifically Greek. The Grecian inspired restaurant allows making you feel like you’re not in the Philippines, but in Greece.

Well, technically.

The restaurant itself gives a feel due to the Grecian color palettes which are Blue and White. I love how the chairs are painted blue too. But, truth be told, the huge glass windows differ from anything Greece. I definitely have the knowledge that the Grecian tavernas walls are stone and white with (sometimes) not very angular in manners and windows are undeniably small square/rectangular. I only wished they stood by the thought of ‘Greece’ and revamped all interiors to Greece-like.

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But I’ll give them the benefit of the doubt that they needed those huge glass windows for customers to see the full view of the restaurant from the outside.

The counter is a true touch of Grecian taverna with a huge blackboard marquee that tells their ‘specialties’ and some links to social media accounts, great.

Now the food.

Filipinos are rich in spices and extremely precise in tasteful dishes, and Mediterranean dishes offer usually the same.

One of the best things I learned about Greece is their Gyros. I read about it some time ago, and watched a travel show on TV which is some kind of Shawarma, a roasted meat with lots of spices wrapped in a pita. In CYMA, they have their specialty, the Chicken Gyros. Costing at about P160.00; Chicken Gyro gives you a taste of goodness. Offered as an opening for the dinner My partner and Ihad and sliced in two halves; the food simply wows me due to the fact that it’s not too much salty; a little bit bland that differs you from the displeasure sense right after mouthfuls (Pu-ol, sawa), resulting to disgust. With a spicy side sauce; you can never get away from the tasteful firework of flavors.

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Chicken Gyro is probably one of the best CYMA has to offer. You definitely have to order this.

We next ordered the Katoupolo Lemonato. Costing at about (an expensive) P420.00, Katoupolo Lemonato is a Chicken offering with a side dish of potatoes, but cooked in a different manner. Once we get a taste of it; it then counterparts our opening dish (Chicken Gyros), which gives the taste of mixed sour and salty. The food is really delicious, and how they’ve done it, I have no idea. BUT one thing gives the food extra excitement: Lemon. The balance the lemon gives is what makes the offering perfect.

Katoupolo Lemonato

Katoupolo Lemonato in CYMA

But there’s one glitch of the food, after plenty of mouthfuls, it will give you the displeasure taste resulting to disgust (pu-ol, sawa). I pity the dish due to the fact that when we started to taste it; it gives me a euphoric moment because of the battling yet complimenting flavors.

TIP: The dish is good for 2, but due to the displeasure it give; I suggest you offer it to 4.

And then our last is Moussaka.

We started with Chicken Gyro that was oh-so-delcious! Then next was the Kotoupolo Lemonato that took me to heaven, but brought me down to earth just right after. Then we have Moussaka that took me from earth………….. to the deepest pit of hell.

Moussaka is Greece’s national dish that is layered in eggplant, beef, with smothering, thick white creamy sauce (béchamel sauce) and cheese at the top that looks similar to lasagna.

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I am hoping that Greece wont ‘persona-non-grata’ me with this review on their National dish because I still have plans to go there, BUT I believe as a Filipino, I wouldn’t appreciate the uncomplimentary taste of beef plus eggplant plus a white sauce that spoiled our dinner. Not to disrespect Greece’s national dish, but I will definitely not suggest Filipinos should order this.

Oh good Lord, if only you can see my partner’s face while tasting Moussaka. We were truly laughing our asses off for ordering that.

Oh well, the more bad experience we get, the more I can write things on my blog.

And now, their WIFI. Definitely available and fast, I was happy. Again, internet is everything.

In a nutshell

I would love to add that I like the fact that their waiters are in costume. I asked the waiter who was in cowboy suit, and he answered me that their ‘theme’ is United Nations. One waiter was wearing a Greek God costume, and you can only see a few restaurants doing that, and it’s much appreciated.

Waiter in Cyma in Costume

Waiter in CYMA in full Greek Costume

And speaking of waiters, their all-male waiter (at that day and time) definitely were accommodating and F.U.N.! They have one dish there which was really interesting: I noticed the manager went near to the Korean customers saying “We will be shouting”, and I wondered what that could mean. And then the waiter with the Greek God costume was holding a heated plate with some bread-ish something on it and he grabbed a lighter and the plate started to burst in flames and everyone in the restaurant shouted “OPA!” which meant nothing in Greece but just an expression of being joyful or happy.

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We were so amused with that presentation that happened twice.

In a nutshell, there are lots and lots of offerings CYMA have, and we only get a taste of three. They still have fish, pork and pasta dishes also wines, so, there wouldn’t be a prejudice here for how bad will all of their dishes be. That’s why I’ll be giving ratings to the food we ate.

In a nutshell, I wouldn’t be planning to come back anytime sooner in CYMA not because of the roller coaster ride dinner we had, but because of the price range which is out of bounds and definitely will hurt your pockets, and not to mention, no need for tip since you give a service charge of P90.00. BUT there’s one reason why I can come back to the taverna: Chicken Gyro, a definite winner.

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Come visit CYMA at The Terraces, Ayala, with no reservations needed. Visit their full MENU on their website. OPA!

RATINGS:

Chicken Gyro – 10

Kotoupolo Lemonato – 8

Iced Tea – 9

Moussaka – uhm, -1? Just kidding, 2

Ambiance – 6

Service – 9

Value for Money – 7

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